These gluten free dessert recipes are some of the most delicious and decadent treats you’ve ever had. Whether you’re trying to eat gluten-free options or you have to entertain a vegan audience, the following options are great!
It’s easier than you think to replace gluten with naturally gluten free ingredients such as cassava flour. So if you want to make brownies, cheesecake, sorbet, or cupcakes, you’re in for a treat.
But first;
What Makes a Baked Good Gluten Free?
The primary factor that makes baked goods gluten free is the absence of kneading. The old-fashioned way of making baked treats requires kneading to make gluten for the process. But, the gluten free recipes do not require any kneading.
However, some desserts are naturally gluten free, which brings us to the next question.
Is Creme Brulee Gluten Free?
Creme Brulee is a naturally gluten free dessert. It’s made from water, vanilla, sugar, and eggs, all gluten-free.
Here are some of my favorite gluten free dessert recipes you need to try!
Gluten free Carrot Cake
Carrot cake might be a favorite during springtime, but you can enjoy it all year round. This gluten free recipe is not only healthier than your traditional recipe but tastier.
It still has the delicious flavors of spices and is incredibly moist. Topped with some tangy cream cheese frosting, there’s no way you won’t enjoy every bite.
You can choose to eat it as is or add nuts, coconut, or raisins into the batter for crunch.
Gluten free Vanilla Cupcakes
Vanilla cupcakes will always be an appropriate dessert choice for any occasion. Delicious and creamy, this gluten free recipe is simple to make and saves time.
In addition, they are dairy-free and have the perfect texture. You can use vanilla extract or bean paste for this method- it doesn’t matter because your cupcakes will always come out yummy.
Finish with a velvety vanilla buttercream frosting for a burst of flavor.
Sunny Side Up Meringues
These sunny-side-up meringues tick all the boxes for a fancy breakfast-themed dessert. Creamy, fragrant, and insanely delicious, there’s nothing more you can ask for.
The way the lemon curd sits beautifully within the creamy batter is irresistible. In addition, the tangy flavor of the lemon curd pairs perfectly with the light and fluffy texture of the cream.
Enjoy this dessert cold for a tasty experience.
Gluten free Chocolate Cakes
How would you describe your favorite chocolate cake? Moist? Thick? Whatever it is, you’ll get it with this gluten free recipe. The texture of this chocolate treat is perfect, and the taste is even better!
With only a few ingredients and steps, you can have the most delicious-tasting chocolate cake you’ve ever had. The crumbly outer side transitions perfectly into a spongy middle for a delicious experience.
Wrap it up with a buttery frosting, and depending on your preference, top it with some juicy berries.
Gluten Free Chocolate chip Cookies
Everyone enjoys cookies, and you can whip up a tasty and gluten-free batch in a few minutes. It’s super easy to make; you only need one bowl and can have the most delectable treats.
These delicious cookies have a salty-sweet taste that keeps you returning for more. For this gluten-free dessert, you need ingredients such as almond flour, sea salt, mini chocolate chips, and others. Mix, place on a baking tray with parchment paper, and bake.
Enjoy with a glass of milk or your favorite beverage.
Gluten Free Brownies
Get ready for some of the most delicious brownies you’ve ever had. Thick and rich in chocolate, they have a deliciously fudgy texture that makes them truly irresistible.
You need simple ingredients like gluten free flour, dark chocolate (you can also add chunks of white chocolate), vanilla extract, etc. There’s no way you won’t want more of these tasty brownies.
Serve with a tall glass of milk, tea, or a scoop of vanilla ice cream.
Gluten Free Almond & Coconut Cake
If you enjoy crunchy desserts, there’s no way you won’t love this gluten free treat. Almonds and coconut are a match made in dessert heaven; their flavors will transport you to the tropics in seconds.
However, there’s more to this dessert than its insanely tasty flavor; its moist texture is impressive because you don’t need flour! In addition, the almonds add a naturally sweet, nutty flavor to this decadent dessert.
You can serve this beautiful dessert in distinct ways, with strawberry sauce, vanilla ice cream, or heavy cream over it.
Strawberry Sorbet
There’s nothing quite like a refreshing dessert during summer days- strawberry sorbet is a tasty choice to consider.
It’s excellent, healthy, tasty, and easy to make; you need only three major ingredients- strawberries, lemon juice, and granulated sugar. Mix them up, and you can prepare a significant portion in less than 15 minutes.
Pour in a glass and enjoy as is or add some strawberry slices as garnish.
Gluten Free Strawberry Shortcake
There’s something special about the sweet and tart cake; the spongy layers of cake are light, airy, and insanely delicious. Hence, it’s an excellent summer treat.
Combine each soft layer with velvety whipped cream and a generous amount of berries, and you have a juicy course. The burst of strawberry flavor is undeniably worth every time spent making it (even though you need only a few minutes!).
Serve this fluffy cake at a summer party or dinner.
Gluten Free Red Velvet Cake
Regarding aesthetics, no dessert comes close to red velvet cake. This gluten free alternative is so soft and moist that the texture is one of its selling points.
It has a light, fluffy, and crumbly texture that pairs well with luscious cream cheese frosting. Plus, the tangy sweet taste also makes your experience even more appealing. So don’t be surprised when you finish so much cake in a short period.
The reason why this cake is so rich is because butter is exchanged with sour cream and oil. So it’s vibrant and delicious.
Gluten Free Blueberry Crisp
Here’s another gluten free dessert that’s perfect for summertime. The gooey blueberry mix within the almond crisp has the ideal texture and is incredibly tasty.
With a lot of blueberries, maple syrup, oats, almonds, and a burst of lemon flavor, your audience will not be able to resist. This is the perfect treat for after a workout and during summer days.
Enjoy with some delicious yogurt or whipped cream.
Chocolate-covered Bananas
For a sweet and cool refreshing snack, try this chocolate-covered banana recipe. Banana and chocolate flavors are delicious and perfect for a sunny day.
These treats are so easy to make, and you can whip them up in less than 20 minutes. All you need to do is dip your bananas in melted chocolate, freeze them, and it’s ready.
You can do so much with toppings- crushed nuts, mini chocolate chips, colorful sprinkles, and much more!
Flourless Fudge Cookies
Nothing is more fulfilling and delicious than some of these flourless fudges. Gooey and moist, these chocolate fudges are gluten-free and have zero added fat.
They get their rich taste from natural cocoa powder and texture from egg whites. Plus, you can prepare them in a few minutes, making them excellent for a party or picnic.
These fudge cookies are perfect if you want a naturally sweet treat!
Sticky Toffee Pudding
A list of gluten free desserts isn’t complete without a pudding recipe. These beautiful sticky toffee puddings are all about the natural sweetness of caramel and plump dates.
Corn syrup makes the caramel smooth, and vanilla adds to its richness. This delicious cake is moist, thick, and soft. You will enjoy this healthy cake while cold or at room temperature.
Serve with whipped cream or a scoop of vanilla ice cream.
Chocolate Ganache Tart
Look at the beautiful color contrast between the pomegranate seeds and the chocolate mix. But there’s more to this dessert than its aesthetics; it’s also healthy and tasty.
The moist mix includes dark chocolate, unsweetened cocoa powder, and brown sugar. It’s rich, moist, and excellent for cheat days. And the wonderful shredded coconut crust gives every bite a savory crunch.
Enjoy with some crunchy pomegranate seeds or as it is.
Gluten Free Pecan Stuffed Apples
Whip up this gluten free recipe instead of apple pies whenever you have apples. This crunchy dessert is both healthy and full of natural flavors.
Before baking, each apple is filled with shredded coconuts, pecans, and some honey. The tender texture melts in your mouth as you chew through the filling.
To ace this method, you need honey crisp, gold delicious, or pink lady apples. Serve with a scoop of vanilla ice cream for the ultimate taste.
Baked Pears with Cinnamon & Oats
Here’s a perfect way to transform pears into an enjoyable treat. Unfortunately, pears are seasonal fruit, so you might not always be able to prepare this gluten-free dessert.
But it is worth the wait! All you need to do is fill your pears with oats, raisins, maple syrup, and cinnamon. Bake and they are ready to eat! This deliciously tart treat is excellent for breakfast as well.
Serve with unsweetened whipped cream or ice cream.
Chocolate Mousse
This is the easiest chocolate mousse to make. It’s creamy, richly flavorful, and easy to make. You can use any chocolate for this delicious method.
Milk chocolate is best for a mild flavor, but if you prefer a bold flavor, consider semisweet chocolate. Serve in a glass with whipped cream and fruits as the topping.
The color contrast makes this tasty dessert an excellent choice for parties.
Gluten Free Cherry Cheesecake
This cheesecake might need a few steps, but they are all worth it. Made with a lot of cream cheese and sour cream, it’s soft, fluffy, and tasty.
There are also gluten-free graham crackers in the crust for some crunch in the spongy cake. To top it off, the beautiful cherries on top elevates the taste by adding a burst of flavor.
Enjoy a slice at any time of the day.
Peanut Butter Cups
Peanut butter adds a sweet, nutty flavor to every treat, so this gluten-free alternative will be so tasty!
This method teaches you to make a savory filling with a glossy sheen. Each bite delivers a sweet taste and a fulfilling crunch every time.
Add a few sea salt flakes when it’s ready, and voila!
20 gluten free dessert recipes
For guilt-free and delicious desserts, try one of these tasty gluten-free recipes!
Ingredients
Gluten free Carrot Cake
Gluten free Vanilla Cupcakes
Sunny Side Up Meringues
Gluten free Chocolate Cakes
Gluten Free Chocolate chip Cookies
Gluten Free Brownies
Gluten Free Almond & Coconut Cake
Strawberry Sorbet
Gluten Free Strawberry Shortcake
Gluten Free Red Velvet Cake
Gluten Free Blueberry Crisp
Chocolate-covered Bananas
Flourless Fudge Cookies
Sticky Toffee Pudding
Chocolate Ganache Tart
Gluten Free Pecan Stuffed Apples
Baked Pears with Cinnamon & Oats
Chocolate Mousse
Gluten Free Cherry Cheesecake
Peanut Butter Cups
Directions
- Choose your preferred recipe
- Organize all of the required ingredients
- Prepare a gluten-free dessert in less than 30 minutes!