15 thanksgiving casserole recipes

These 15 thanksgiving casserole recipes will make you forget the turkey on the table. Of course, everyone looks forward to some delicious turkey on Thanksgiving, but some casseroles easily steal the spotlight.

If you’re wondering what the best Thanksgiving casseroles are, I’ve compiled a list of my favorites for you! Whether you prefer the creamy and nutty flavors of the classic sweet potato casserole or the savory offering of chicken and mushrooms, you’ll find them here. In addition, there are a few low-carb options for my calorie counters.

So, what are you waiting on? Dig in!

1. Sweet Potato Casserole with Marshmallows

No list of thanksgiving casseroles is complete without a sweet potato dish. Of course, you probably have a sweet potato recipe but trust me when I say this recipe has a flavorful twist.

This is the sweet potato casserole of your dreams, loaded with canned yams and tasty marshmallows. Aromatic and flavorful, imagine the smell of sweet potatoes baking in cinnamon and brown sugar; it is enticing. Canned yams add a creamy consistency to the entire dish.

Be sure to use orange canned yams to get the perfect color. Baking the marshmallows will make them toasty, which gives them a delicious flavor.

2. Broccoli and Cauliflower Gratin

Using vegetables as a Thanksgiving side dish never gets old. So try out this timeless broccoli and cauliflower gratin this festive season.

Both veggies complement each other nicely; they are crunchy and hold flavor excellently. It would be best to ace this beautiful dish with gruyere and parmesan cheese, heavy cream, whole milk, garlic cloves, and other fantastic ingredients. Season with salt, ground black pepper, and nutmeg.

This simple dish is both savory and spicy; a welcomed addition to your Thanksgiving menu.

3. Baked Potato & Chicken Casserole

Everyone loves chicken; add them to potatoes, and you have a lovable casserole no one can resist. Whether you have kids, picky eaters, or kids who are picky eaters on your table, it’s sure to finish in no time.

This easy-to-make, savory thanksgiving casserole is loaded with boneless chicken and baked potatoes. In addition, shredded cheddar cheese, heavy whipping cream, cooked bacon, and several veggies. It’s nicely flavored with garlic powder, some ground black pepper, and salt.

In the end, you have a vibrant array of colors and flavors pleasing to your taste buds. Enjoy!

4. Leftover Turkey Noodle Casserole

Turkey is the star of Thanksgiving, so why not incorporate it in a casserole? Even though the name suggests this casserole requires leftover turkey, you can make it with turkey you cooked on the same day.

What I love the most about this recipe is that you need only some pantry staples to make it. A creamy sauce you can make with frozen vegetables (unless you don’t mind chopping fresh veggies), egg noodles, and shredded turkey meat.

Layer some cheese over the mixture and bake in the oven. It’s a savory dish like no other.

5. Creamed Spinach Casserole

Here’s one of the best low-carb thanksgiving casseroles that you must try. Creamed spinach is already a classic in cookouts, but the twist is in the sauce.

This creamy sauce is intensely flavored with salt, pepper, nutmeg, paprika, and some butter for the perfect consistency. It has the ideal savory with a hint of spice taste; vibrant and delightful. The spinach shouldn’t be soggy in this dish, so watchfully while following the process.

Be ready for your bowl of spinach to outshine every other meal on your table.

6. Smoked Sausage and Rice Casserole

This tasty sausage and rice recipe adds a smoky flair to your table. This dinner requires one pan and takes about 30 minutes to make; it’s easy and delicious.

To start this mouth-watering dish, you must get long-grain rice and a pack of regular smoked sausage.

Then, depending on your preference, you can use turkey, beef, or pork smoked sausage for yours. A mixture of cayenne pepper, black pepper, minced garlic, and salt keeps it flavorful and aromatic.

Throw in some cups of low-sodium chicken broth and tomato sauce for an impeccable taste. Plus, you can use white or brown rice; it will always taste fantastic!

7. Green Bean Casserole

Forget about the look, the taste of this green bean casserole is out of this world. What I love most about this dish is that you make it from scratch; you don’t need canned goods, and it’s easy!

For this 100% homemade casserole, you must first make the cream of mushroom soup before adding gruyere cheese and crispy fried shallots. This delightful green bean casserole has everything- it’s creamy and savory with a hint of spice.

The green beans are not mushy like canned beans, which helps them hold the sauce better. It’s a low-carb meal your vegetarian friends can enjoy!

8. Corn Fritter Casserole

If you love vegetable casserole, this corn fritter casserole is right up your alley. Mildly sweet with just the right spice, it’s an excellent thanksgiving side dish.

This creamy casserole is bursting with corn flavor; it’s made with mainly canned cream-style corn and a pack of corn muffin mix. Throw some eggs, softened butter, cream cheese, chopped green onions, and seasoning.

Throw it in the oven and get the tastiest and creamiest casserole ever. It’s delicious when paired with turkey and chicken.

9. Asparagus & Chicken Casserole

If you like the green bean casserole, you’ll love this- made from scratch with flavorful ingredients, asparagus and chicken are an excellent combination.

This dish is made easily with a creamy sauce- a mix of chicken broth, sour cream, heavy cream, and gruyere cheese. You’ll need asparagus, mushrooms, and onions for flavor in this casserole. Of course, seasoning like salt and pepper cannot be forgotten.

However, the attention-grabbing topping is what sells this dish. You have a mix of french fried onions and crispy, buttery, golden brown panko bread crumbs. It tastes fantastic!

10. Kale and Wild Rice Casserole

You’ll swoon over this dish if you like kale. It’s nutritious, delicious, and, most importantly, quick to prepare. Kale and wild rice casserole is an excellent thanksgiving recipe, especially if you’re tired of making the norm.

You have a healthy cremini mushroom in this dish for more body, kale, canned coconut milk, and some gruyere cheese. Flavored with garlic, nutmeg, salt, and pepper, this beautiful meal tastes more incredible than you expect.

Sprinkle some cheese and onions before baking for a tasty topping.

11. Spicy Turkey Enchiladas Casserole

Whip up this delicious and spicy turkey enchiladas casserole in under an hour. Whether you decide to make it for or after thanksgiving dinner, it’s an irresistible meal.

This cheesy goodness is super easy to make and requires only a few ingredients. It would be best if you had some tortillas, enchilada sauce or salsa, turkey, and lots of cheese. Layer them in a pan after ensuring they are nicely seasoned before baking.

Top with some fresh cilantro, and serve. It’s savory and spicy, everything you need in a casserole.

12. Honey-glazed Squash and Pistachios

Here’s a fresh thanksgiving meal you can’t afford to miss. Featuring the Hasselbacking technique, this dish combines the naturally sweet taste of honey and butternut squash with the nutty flair of toasted pistachios.

The hassle backing technique means you won’t need to slice your butternut squash all the way; you need skewers to do this properly. And if you don’t want to use butternut squash, you can always opt for Honeynut or Delicata. It’s flavored with salt and pepper before baking, after which it is coated with a mixture of honey, butter, and pepper.

Garnish with some flaky salt and parsley for a flavorful finish.

13. Ravioli Lasagna

This Ravioli Lasagna is all shades of cheesy, and it tastes incredible. Considering how flavorful it is, it is surprisingly simple to make.

Made with layers of frozen cheese ravioli, this meal features other tasty ingredients such as ricotta cheese, parmesan cheese, ground beef, onion powder, and other unique seasonings.

Layer on some shredded mozzarella cheese, bake and serve with minced parsley as garnish.

14. Shepherd’s Pie

Nothing screams Thanksgiving more than a delicious pan of shepherd’s pie. It’s savory and spicy, with a hint of sweetness, a trifecta of perfection.

This shepherd’s pie features a tasty combination of lamb, potatoes, beef stock, butter, and a mix of vegetables. Perfectly seasoned with garlic, salt, and pepper, you have a delicious meal on your table.

Another thing to admire about shepherd’s pie is its versatility- you can make vegetarian, sweet potato, or pulled pork shepherd’s pie. They are all delicious and easy to make!

15. Butternut Squash Mac and Cheese Casserole

Add a flavorful twist to this southern classic by incorporating butternut squash in the ingredients. Of course, everyone loves Mac and cheese; who wouldn’t? It’s absolutely delicious.

But this is the perfect dish for you if you’re craving something a little different. The butternut cheese sauce in this dish is nothing short of amazing- it’s lightly seasoned with salt, pepper, Tabasco, and nutmeg. Hence, it has a beautiful nutty flavor.

Once you have mixed your pasta in your cheese sauce & butternut squash, bake and serve with dust of paprika and parsley.

15 thanksgiving casserole recipes

15 thanksgiving casserole recipes

Recipe by Brenda

Still not sure of what to make this Thanksgiving? Try one of some of these 15 thanksgiving casserole recipes; they are delicious and easy!


  • Sweet Potato Casserole with Marshmallows

  • Broccoli and Cauliflower Gratin

  • Baked Potato & Chicken Casserole

  • Leftover Turkey Noodle Casserole

  • Creamed Spinach Casserole

  • Smoked Sausage and Rice Casserole

  • Green Bean Casserole

  • Corn Fritter Casserole

  • Asparagus & Chicken Casserole

  • Kale and Wild Rice Casserole

  • Spicy Turkey Enchiladas Casserole

  • Honey-glazed Squash and Pistachios

  • Ravioli Lasagna

  • Shepherd’s Pie

  • Butternut Squash Mac and Cheese Casserole


  • Choose your favorite recipe
  • Assemble and organize the necessary ingredients
  • Prepare a Thanksgiving casserole recipe in 40 minutes or less!
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